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Bacon & Garden Veggie Quiche

Prep Time:

Prep Time: 15 minutes

Cook Time:

Cook Time: 45 minutes

Serves:

Servings: 6

Level:

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About the Recipe

Tips from the Farm

Use whatever seasonal vegetables are fresh from the garden.

Ingredients

Ingredients

  • 1 pie crust

  • 6 eggs

  • 1 cup milk

  • 6 slices bacon, cooked

  • 1 cup mixed vegetables

  • 1 cup shredded cheese

  • Salt and pepper

Preparation

Instructions

  1. Preheat oven to 375°F.

  2. Place crust in pie dish.

  3. Mix eggs and milk.

  4. Add bacon, vegetables, and cheese.

  5. Pour into crust.

  6. Bake 40–45 minutes until set.

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